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DTSTART;TZID=America/New_York:20250108T160000
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SUMMARY:Pie Decorating Workshop
DESCRIPTION:Pie Decorating Workshop\nWednesday\, January 8th\, 2025\n4:00 – 6:00 pm\nTHIS EVENT IS POSTPONED – NEW DATE TO COME \nEnfield Shaker Museum \n447 NH Route 4A \nEnfield\, NH 03748 \nJoin Dick Dabrowski in this culinary workshop to make a beautiful pie this winter season. The class will be in the kitchen of the Great Stone Dwelling and will include the making of one pie. The filling options for the pie will be cherry or blueberry and you will take your creation to share with friends and family after the workshop. The top crust will feature with various designs that you create with Dick’s guidance. All levels of experience are welcome and this is beginner friendly. \nThe class is limited 8 participants as the kitchen is small. Advanced registration is required. \nPlease bring (optional): \n\nyour favorite cookie cutter or two that must be smaller than 3″\npasta or dough cutter with single blade\n\nMaterials fee: $15.00 (included in ticket price) \nCost: \nMembers: $35 \nNon-members: $40 \n*All proceeds got to the educational mission of Enfield Shaker Museum. \nComing from a distance? Stay at the historic Great Stone Dwelling! Accommodations.
URL:https://shakermuseum.org/event/pie-decorating-workshop/
LOCATION:Enfield Shaker Museum\, 447 NH Route 4A\, Enfield\, NH\, 03748\, United States
CATEGORIES:Workshop
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DTSTART;TZID=America/New_York:20250111T140000
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SUMMARY:Becoming Wolf Talk with Chris Schadler
DESCRIPTION:Becoming Wolf Talk\nwith Chris Schadler\n2:00 – 4:00 PM\nFree Admission\nAn eastern coyote is defined as much by its western coyote ancestry as by the DNA contribution from the Eastern wolf. Coyotes in the northeast vary physically and behaviorally from its smaller western relative – while still carrying their incredible adaptability. This program delves into the ecology and behavior of this creature\, its indefatigability and how it is the human who must adapt to live with the coyote. \nOn the horizon\, however\, is a native carnivore which fled the northeast during wolf removal and now may be trying to return: The eastern wolf. A look-alike to the coyote\, it has been killed mistakenly for its similarity of appearance to the coyote. We’ll talk about how the wolf and coyote might negotiate a truce in the northeast and how we might do the same. \n  \nMore About Chris Schadler: \nChris earned a Masters in Conservation Biology at Antioch University Graduate School. Her thesis focused on the natural recovery of the Eastern Timber Wolf in Michigan. \nWhile wolf recovery was the focus of her early work\, Chris’ attention shifted to the eastern coyote when she moved to New England in the 1980s. She chose a farm beset with coyote problems to raise sheep and train her border collies. Using sound livestock management and common sense\, she [and her sheep] avoided any predation. \nBeginning in the early 1990s\, Chris taught in the Dept of Natural Resources at the University of New Hampshire and instructed and mentored adult degree candidates in the UNH System at Granite State College. \nChris recently co-founded the NH Wildlife Coalition\, is the NH and VT Representative for Project Coyote and Chairs the Webster Conservation Commission. She continues to research coyote feeding patterns in Coos County and enjoys life without sheep. \nThis event is brought to you by the collaborative efforts of Enfield Shaker Museum and Enfield Public Library. \nComing from a distance? Stay overnight in the Great Stone Dwelling! Accommodations.
URL:https://shakermuseum.org/event/becoming-wolf-talk-with-chris-schadler/
LOCATION:Chosen Vale Performance Center\, 410 Route 4A\, Enfield\, 03748\, United States
CATEGORIES:Community Event,Museum Event,Presentation
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DTSTART;TZID=America/New_York:20250112T140000
DTEND;TZID=America/New_York:20250112T170000
DTSTAMP:20260426T110918
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SUMMARY:Soup & Biscuits Workshop
DESCRIPTION:Soup & Biscuits Workshop\nSunday\, January 12th\, 2025\n2:00 – 5:00 pm\nEnfield Shaker Museum \n447 NH Route 4A \nEnfield\, NH 03748 \nJoin local chefs Nan Munsey Carolyn Freese in this culinary workshop to create a sampling of winter soups and homemade biscuits. Make it a cozy afternoon in the kitchen of the Great Stone Dwelling by learning to make two soups and the best biscuits you have ever tasted! Participants will learn techniques for enhancing soup stocks and creating tender biscuits.  Soup sampling and biscuit munching at the end of the workshop!\nPlan to take recipes and a small sample of each home. \nSoups: \nGinger Garlic Chicken Noodle Soup\nVegetable Soup with Caramelized Onions and Pecorino cheese \nwith \nSour Cream and Flaky Cheddar Biscuits \nWho are Nan Munsey and Carolyn Freese? \nCarolyn Freese is the owner of Duck Soup Catering in Canaan\, NH where she has been honing her trade for 23 years.  Although no longer an active partner at Duck Soup Catering\, Nan Munsey was one of the founding partners. She and Carolyn worked together for many years before her “retirement”.  Most recently\, Nan has been the “test chef” and “recipe adjuster” for Enfield Shaker Museum’s Shaker Recipes section of the website.  Be sure to check out the many delicious recipes she has worked on for us. \nCost: \nMembers: $50 \nNon-members: $55 \n*All proceeds go to the educational mission of Enfield Shaker Museum. \nComing from a distance? Stay at our historic Great Stone Dwelling! Accommodations.
URL:https://shakermuseum.org/event/soup-biscuits-workshop/
LOCATION:Enfield Shaker Museum\, 447 NH Route 4A\, Enfield\, NH\, 03748\, United States
CATEGORIES:Workshop
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DTSTART;TZID=America/New_York:20250123T160000
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SUMMARY:Print Making Workshop
DESCRIPTION:Print Making Workshop\nThursday\, January 23rd\, 2025\n4:00 – 6:00 pm\nEnfield Shaker Museum \n447 NH Route 4A \nEnfield\, NH 03748 \n  \nJoin Tracy Gillespie in a 2-hour workshop to design and create a beautiful floral print block that can be reused in future projects. In this class you will learn basic block printing design\, carving\, and printing techniques in a relaxed and supportive environment. We’ll sketch\, carve\, and print\, and there will be the option to add color with watercolors and colored inks.  You will come away with a completed print suitable for framing\, embellishing and/or sending as a card. This class is perfect for both beginners and seasoned craftspeople. The workshop is limited to 10 participants and advanced registration is required. \nWho is Tracy Gillespie? \nI am a Vermont printmaker who makes prints that help people see the beauty in everyday life. With my prints I use paper\, ink\, and watercolor paints to create pictures of the natural world that show the immense beauty of ordinary things. \nI am influenced by the iconic Vermont printmaker Mary Azarian\, for adding color to bold line to immortalize the many stories of rural Vermont\, by the German printmaker Kaethe Kollwitz\, for her emotional intensity and political activism\, and by the Russian Jewish painter Marc Chagall for his dream-like magical realism and color. \nI love teaching because I believe that art is for everybody and we all have a story to tell. \nSee more of Tracy’s portfolio on her website – http://www.kitchentableprinter.com/ \nHer artwork can be found locally at the Long River Gallery in White River Junction\, VT or the Collective in Woodstock\, VT. \nCost: \nMuseum Member: $40 \nNon-Member: $45 \nAll proceeds go to the educational mission of Enfield Shaker Museum. \nComing from a distance? Stay at the historic Great Stone Dwelling! Accommodations.
URL:https://shakermuseum.org/event/print-making-workshop/
LOCATION:Enfield Shaker Museum\, 447 NH Route 4A\, Enfield\, NH\, 03748\, United States
CATEGORIES:Workshop
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