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SUMMARY:Farm-to-Table: Shaker Cooking Series
DESCRIPTION:Shaker-Simplicity\nFarm-to-Table Cooking Series\nFriday\, June 7\, 2024\n5:00 – 9:00 pm\nGreat Stone Dwelling Dining Room\nStep back in time and immerse yourself in the timeless traditions of Shaker family-style cooking with our enriching Shaker-Simplicity: Farm-to-Table Cooking Series. This unique series delves into the Shaker community’s profound connection to self-sustainability\, locally sourced ingredients\, and the joys of communal dining. \n Learn the Shakers’ meticulous yet simple cooking techniques that emphasize wholesome\, hearty\, and flavorful dishes. We’ll harvest ingredients from the Shaker Gardens\, and embrace the spirit of farm-to-table by utilizing meat and fresh produce sourced from local farms. Each session will highlight the importance of fresh\, local produce\, and you’ll learn to create mouthwatering meals that celebrate the bounty of the season. You’ll understand the full journey from farm to table\, embodying the Shakers’ ethos of living in harmony with the land. \nExperience the joy of communal dining\, a cornerstone of Shaker life. Share meals with fellow participants\, fostering a sense of community and connection. Learn about the Shakers’ dining traditions\, where meals were a time for gathering\, quiet reflection\, and gratitude. \nJoin us for this journey into the heart of Shaker culinary traditions. Whether you’re a seasoned cook or a novice\, this workshop series offers a unique opportunity to learn\, share\, and savor the enduring legacy of Shaker cooking. Embrace the values of simplicity\, sustainability\, and community through the lens of this timeless culinary heritage. \nSession One: Shaker Simplicity: Handcrafted Pasta & Farm-to-Table Traditions\nExplore the art of pasta making through the lens of Shaker simplicity and craftsmanship. Just as the Shakers were known for their dedication to quality\, self-sufficiency\, and using fresh\, homegrown ingredients\, this workshop emphasizes creating delicious\, homemade pasta using produce and herbs from our farm. Join us in honoring Shaker traditions by transforming simple\, wholesome ingredients into delightful\, rustic dishes. \nMenu for June 7th Class \nRicotta Gnocchi \nRicotta Tortellini with Meatballs\, Red Sauce and Homemade Pasta \nFresh Garden Salad using seasonal produce and Shaker Herb Dressing \nHomemade Panna Cotta for dessert \nWeather permitting\, dine in the Shaker Herb Garden \nEnjoy locally sourced ingredients from Stewart Farm\, and the Shaker Gardens \nRed and White table wine will be offered at dinner. \nGroups of four will work together at three work stations to create a meal to share together while learning about Shaker cooking practices and techniques\, Shaker self-sustainability\, and communal dining. \nClass is limited to 12 participants. Advance registration is required. \nShaker Simplicity: Farm-to-Table Cooking Series (see individual listings for details of other workshops in the series): \nHandcrafted Pasta & Farm-to-Table Traditions  \nFriday\, June 7\, 2024   5:00 pm  – 9:00 pm \nHerb & Hearth-Shaker Secrets to Flavorful Cooking\nFriday\, July 12\, 2024 5:00 pm  – 9:00 pm \nShaker Mastery of Gravies & Sauces \nFriday\, August 9\, 2024   5:00 pm – 9:00 pm \nShaker Soups\, Stocks\, & Stews\nFriday\, September 13\, 2024   5:00 pm – 9:00 pm \nSpaces are limited\, so secure your spot today and join us for a delicious journey into Shaker culinary tradition! \nSign up for this class only: \nMuseum Member – $90/person \nNon-Member – $100/person \nSign up for the series of 4 cooking workshops: \nMuseum Member – $340/person \nNon-Member – $380/person \nAll proceeds from this workshop go to support the educational mission of Enfield Shaker Museum. \nComing from a distance? Why not plan to stay overnight in the historic Great Stone Dwelling? Check out room availability here.
URL:https://shakermuseum.org/event/farm-to-table-shaker-cooking-series/
LOCATION:Enfield Shaker Museum\, 447 NH Route 4A\, Enfield\, NH\, 03748\, United States
CATEGORIES:Workshop
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DTSTART;TZID=America/New_York:20240608T130000
DTEND;TZID=America/New_York:20240608T150000
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SUMMARY:Fragrant Herbs and Aromatherapy
DESCRIPTION:An Herbal Workshop on \nFragrant Herbs and Aromatherapy\nHerbal Harmony Series: Harmonizing Scents\nSaturday\, June 8\, 2024\n1:00 pm – 3:00 pm\nJoin us for an afternoon of Fragrant Herbs and Aromatherapy! Immerse yourself in the delightful world of herbal scents and therapeutic aromas as you are guided through an enriching herb garden experience. \nYour journey begins in the historic Enfield Shaker Herb Garden\, where you will experience the bitter and the sweet of herbal scents. Working with our Garden Coordinator Susan Quinlan\, you will gather an herbal bundle that will be used to create your own “tussie mussie”\, a charming Victorian-era bouquet filled with fragrant herbs and flowers that was often used to send a coded floral message. \nLearn about the history and significance of fragrant herbs and their role in Shaker life\, traditional medicine\, and modern aromatherapy practices. Discover the secrets of blending various herbs and botanicals to craft unique aromatic mixtures. Explore the different properties of herbs and how they can enhance your well-being through the power of scent. \nJoin us on a journey of sensory delight as you blend an herbal spray and create an aromatic potpourri that will leave you feeling inspired and rejuvenated! \nAll materials are included. \nClass is limited to 12 participants. Advance registration is required. \nHerbal Harmony Series (see individual listings for details of other workshops in the series): \n“Harmonizing Scents” Fragrant Herbs and Aromatherapy  \nSaturday\, June 8\, 2024   1:00 pm  – 3:00 pm \n“Harmonizing Flavors” Infused Herbal Vinegars and Herbal Salts \nSunday\, July 7\, 2024 1:00 pm  – 3:00 pm \n“Harmonizing Teas” Celebrating an Herbal Tea Ritual \nSunday\, July 21\, 2024   1:00 pm – 3:00 pm \nSpaces are limited\, so secure your spot today and embark on an Herbal Harmony Journey! \nSign up for this class only: \nMuseum Member – $42/person \nNon-Member – $48/person \nSign up for the series of 3 workshops: \nMuseum Member – $110/person \nNon-Member – $125/person \nAll proceeds from this workshop go to support the educational mission of Enfield Shaker Museum. Please consider making a contribution toward a scholarship registration that will be gifted to someone who otherwise would not be able to attend. \nComing from a distance? Why not plan to stay overnight in the historic Great Stone Dwelling? Check out room availability here. \nWant to know more about Susan Quinlan?\nSusan Quinlan is a retired registered nurse who has been creating and caring for gardens for forty-nine years. She is a self taught and dedicated organic gardener living in Canaan\, NH.  She grows flowers\, herbs\, vegetables\, perennials\, and shrubs on a northern slope. Susan creates wreaths for all seasons and gives hands-on workshops in wildcrafting. She is currently the Garden Coordinator at Enfield Shaker Museum. Her passion is to create connections between people and plants. \n 
URL:https://shakermuseum.org/event/fragrant-herbs-and-aromatherapy/
LOCATION:Enfield Shaker Museum\, 447 NH Route 4A\, Enfield\, NH\, 03748\, United States
CATEGORIES:Workshop
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